Senior Editor

SALT XC · Toronto

Other

SALT XC is hiring a Senior Editor in Toronto, Ontario. Posted 16 October 2026. Apply directly on SALT XC's own careers site — no account needed.

SENIOR EDITOR

Location: Toronto, ON  
Work Model: Hybrid | Minimum 2 days in-office per week (Tuesday + Thursday)

COMPANY OVERVIEW

The Kitchen brings together a range of disciplines and capabilities. It’s a team of creatives, producers, data analysts and social experts working together to deliver remarkable ideas that live in a variety of mediums, from everything from social to TV. This team moves at the speed of culture. It is built to respond to trends and events as they happen, coming up with ideas that transcend social media to capture the spirit of the moment, earn media impressions, and get the country talking.

Are you ready to join an award-ambitious team that's making waves in the advertising industry? Our incredible team has been recognized internationally by industry giants like Cannes, One Show and was named Campaign's Global ‘In-House Agency of The Year’, further solidifying our position as a leader in the industry. Join us and be a part of something truly special - a team that's dedicated to creating ground-breaking work and pushing limits.

At The Kitchen, we're not just looking for individuals who want to be a part of the advertising industry - we're looking for trailblazers who are ready to lead the way to the next big thing! We want individuals who are passionate about producing award-winning work and have an innate drive to their craft and are eager to generate innovative ideas both within and outside of the brief.

THE ROLE

We’re looking for an experienced, well-rounded Senior Editor to join our Production team in Toronto and play an important role in our growing in-house post-production capability.

Reporting directly to the Executive Producer, Production, you’ll work closely with a robust team of Producers across Toronto and Chicago, as well as our Creative, Account and broader agency teams and, from time to time, directly with our brand partners.

Our work lives primarily within the food, beverage and food-adjacent space and spans everything from fast-turnaround social and digital content to broadcast commercials and larger integrated advertising campaigns. We’re looking for someone who understands the pace, craft and collaborative nature of agency production and is equally comfortable digging into an edit independently, working alongside a Creative team or leading a supervised session with internal and brand stakeholders.

WHAT YOU’LL DO

WHAT WE ARE LOOKING FOR

WHAT SUCCESS LOOKS LIKE

You become a trusted creative and production partner across the agency, someone Producers, Creatives and brand teams want in the room early and rely on when the work gets complicated.

You bring both craft and practicality to post-production: strong editorial instincts, motion capabilities, excellent technical knowledge and an understanding of what it takes to move modern advertising work efficiently from footage through finished creative.

You’re equally comfortable crafting the hero :30, finding the :06 cutdown hiding inside it, adapting the work across platforms and building the motion elements needed to make each execution feel considered rather than simply resized.

Just as importantly, you’ll play an active role in shaping our growing in-house post-production capability. You’ll bring your experience and perspective to how we structure workflows, technology and editorial standards, external partnerships and ways of working, helping us build a post-production model that can scale across our North American team.

 

The Kitchen and Kraft Heinz. are committed to Equal Employment Opportunity and to attracting and retaining the most qualified employees regardless of race, national origin, religion, sexual orientation, gender, age, or disability.

The anticipated annual base salary range for this position is $90,000-$100,000. Individual compensation within this range is determined based on job-related factors such as experience, skills, level of responsibility, internal equity, and business needs. This range represents the expected base salary for this role and does not include other elements of The Kitchen’s total rewards program.

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